Dairy Free Plain Glaze DonutGluten Free
Traditional yeast raised fried donut dipped in plain glaze.
Premium Pastry Flour Blend (rice, tapioca, potato starch), egg, sugar, powdered sugar, yeast, water, canola oil, corn syrup, pectin, baking soda, baking powder, xanthan gum, salt.
Store in freezer up to 3 months. Allow to come to room temp then warm in microwave 10-15 seconds to serve. Do not refrigerate. Do not store countertop.