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Banana Pudding Cupcake

Gluten Free & Nut Free

Description

Moist vanilla cake topped with light airy banana cream frosting dipped in vanilla cookie crumbs.


Ingredients

Premium All Purpose Flour Blend (rice, tapioca, potato, corn starch, mesa) sugar, eggs, canola oil, vanilla, salt, baking powder, baking soda, xanthan gum, pectin. Contains: DAIRY, EGG, SOY


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