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Dairy Free Lemon Bar

Gluten Free & Nut Free

Description

Crispy buttery shortbread cookie crust topped with a sweet and tart lemony goodness.

Ingredients

Premium All Purpose Flour Blend (rice, tapioca, potato, corn starch, mesa) sugar, eggs, canola oil, powdered sugar, vanilla, salt, pectin, baking powder, baking soda, xanthan gum, lemon juice.

Contains: EGG

Storage/Heating

Serve at room temp. Store in freezer 3 months or refrigerate 5 days.

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