GLUTEN FREE! NUT FREE! SOY FREE! DAIRY FREE! NON-GMO!
Our Vanilla cake mix makes a light and fluffy cake with a perfect moist crumb! Everytime you take a bite you'll be saying, "I cannot believe this is gluten free!" Can be made regular, dairy free, or vegan! You choose! Either way it will be moist and delicious!
- Make classic vanilla cake!
-Add your favorite flavor and take it up a notch!
-Use dry mix to make a delicious dump cake and more!
Premium Gluten Free Vanilla Cake Mix
What You’ll Need to Make Vanilla Cake!
1 cup milk of your choice (water works too!)
3/4 cup oil of your choice
3 eggs (or egg substitute as directed)
2 teaspoon vanilla
Cupcakes: Bake 18-22 minutes
8” or 9” Cake Pans: Bake 40-45 minutes
Ingredients: rice, potato, corn, and tapioca flour, cornstarch, sugar, baking soda, baking powder, pectin, salt, and xanthan gum.