Gluten Free Gravy Mix
+3

Gluten Free Gravy Mix

SKU 23088
$3.99
In stock
1
Product Details

Use our versitile gravy mix to make both light and brown gravy!

Gluten Free Gravy Mix

What You'll Need to Make Gravy

4 tablespoons unsalted butter or oil of your choice

2 cups broth, stock, or water plus additional if

needed

INSTRUCTIONS

1. In large skillet, melt butter over medium

heat. Add flour and cook 4 to 6 minutes or

until mixture becomes light to medium

golden brown, whisking constantly.

2. While whisking, slowly add broth until all

broth is incorporated. Heat to boiling over

medium-high heat and cook 1 to 2 minutes

or until gravy is thickened.

3. If gravy is too thick, whisk in a bit more

broth or water. If gravy is too thin, cook

over medium heat, stirring frequently, until

desired consistency is achieved.

4. Reduce heat to low. Taste and add salt and

pepper if more is desired.


Ingredients:

Rice flour, tapioca starch, cornstarch, masa, potato starch, salt, red pepper, black pepper, garlic, pectin, and xanthan gum.

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