These soft, yeast raised, dinner rolls are sure to be a hit with you and your family! They're amazingly light and fluffy just like the ones grandma used to make...minus the gluten! You can make them regular, dairy free, or Vegan! Makes 1 dozen!
-Classic dinner rolls
-Parker Rolls and more!
Premium Gluten Dinner Roll Mix (Makes 12)
What You’ll Need to Make Dinner Rolls
2/3 cup milk of your choice (water works)
1 tablespoon butter or substitute
1 packet of yeast (2 ½ teaspoons)
¼ cup granulated sugar
¼ cup oil of your choice
½ teaspoon vanilla
Ingredients: rice, tapioca, and potato flour, baking soda, baking powder, salt, pectin, and xanthan gum.