Soft, yeast raised, gluten free crescent rolls. Perfect for making sandwiches or all by themselves! You can make them dairy or vegan too!
Premium Gluten Crescent Roll Mix (Makes 12)
What You’ll Need to Make Crescent Rolls
2/3 cup milk of your choice (water works)
1 tablespoon butter
1 packet of yeast (2 ½ teaspoons)
¼ cup granulated sugar
¼ cup oil of your choice
½ teaspoon vanilla
Ingredients: rice, tapioca, and potato flour, baking soda, baking powder, salt, and xanthan gum.